Macaroni Cheese With Peas Recipe

Recipe By Good To Know

Macaroni cheese with peas is a classic recipe, taken from a 1946 issue of women's weekly, with a few updates to it It's a classic because it works

4.6
15 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Macaroni Cheese With Peas
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ingredients serve

Ingredients for Macaroni Cheese With Peas Recipe

  • 87.50 gram Macaroni
  • 45 gram Frozen peas
  • 35 gram Pack diced pancetta or chopped bacon
  • 100 milliliter Tub creme fraiche
  • 1/4 teaspoon Ready made mustard, or a pinch of mustard powder
  • 45 gram Mature cheddar, grated
Nutrition
value
260
calories per serving
11 g Fat18 g Protein19 g Carbs3 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    18g
  • Carbs
    19g
  • Fiber
    3g

MacroNutrients

  • Carbs
    19g
  • Protein
    18g
  • Fiber
    3g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    516mg
  • Iron
    < 1mg
  • Vitamin A
    207mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    369mg
  • Selenium
    13mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Good To Know