Macadamia Milk Recipe
Recipe By Minimalist Baker
A quick and easy 2-ingredient way to make homemade macadamia milk Naturally creamy and sweet, and perfect for smoothies, granola, and more
4.9
22 Rating -
Rate
2hr 15minstotal
15minsPrep
2hr 15m.total
15m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Macadamia Milk Recipe
- 0.17 cup Raw macadamia nuts
- 1/2-0.67 cup Water
- 0.17 pinch Salt
- 0.17 Whole date pitted maple syrup
- 0.08 teaspoon Vanilla extract
- 0.33 tablespoon Cocoa or cacao powder for chocolate milk
Nutrition
value
value
264
calories per serving
26 g Fat3 g Protein10 g Carbs3 g FiberOther
Current Totals
- Fat26g
- Protein3g
- Carbs10g
- Fiber3g
MacroNutrients
- Carbs10g
- Protein3g
- Fiber3g
Fats
- Fat26g
Vitamins & Minerals
- Calcium25mg
- Iron< 1mg
- Vitamin A36mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B94mcg
- Vitamin B12< 1mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium41mg
- Manganese1mg
- Phosphorus72mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Minimalist Baker