Mac 'N' Cheese Stuffed Chicken Schnitzel Roll-Ups Recipe

Recipe By Taste

Mash-up two family faves schnitzel meets mac 'n' cheese and combine into one tasty meal.

4.2
15 Rating -
Rate
Non Vegdiet
1hr 20minstotal
30minsPrep
50minsCook
1hr 20m.total
30m.Prep
50m.Cook
Mac 'N' Cheese Stuffed Chicken Schnitzel Roll-Ups
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ingredients serve

Ingredients for Mac 'N' Cheese Stuffed Chicken Schnitzel Roll-Ups Recipe

  • 70 gram Bottle sacla cherry tomato and basil pasta sauce
  • 1/2 Large lilydale free range chicken breasts
  • 6.67 gram Plain flour
  • 30 gram Dried multigrain breadcrumbs
  • 0.33 Eggs, Lightly Whisked
  • 5 gram Coarsely grated mozzarella
  • As required Micro basil or parsley, to serve
  • As required Salad leaves, to serve
  • 13.33 gram Dried macaroni pasta
  • 15 gram Rindless bacon rashers, finely chopped
  • 5 gram Baby spinach leaves, coarsely chopped
  • 3.33 gram Butter, Chopped
  • 0.17 tablespoon Plain flour
  • 41.67 milliliter Milk
  • 4.17 gram Coarsely grated cheddar
Nutrition
value
254
calories per serving
8 g Fat14 g Protein32 g Carbs3 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    14g
  • Carbs
    32g
  • Fiber
    3g

MacroNutrients

  • Carbs
    32g
  • Protein
    14g
  • Fiber
    3g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    333mg
  • Iron
    4mg
  • Vitamin A
    349mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    77mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    76mg
  • Manganese
    1mg
  • Phosphorus
    231mg
  • Selenium
    19mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste