Lox And Cream Cheese Scramble Recipe

Recipe By Betty Crocker

Start the day with this salmon lox and cream cheese scramble. Skillet breakfast that can be made ready in just 20 minutes.

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20minstotal
20m.total
Lox And Cream Cheese Scramble
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ingredients serve

Ingredients for Lox And Cream Cheese Scramble Recipe

  • 1/4 teaspoon Canola oil
  • 2 Eggs or 16 egg whites
  • 0.06 teaspoon Dried dill weed
  • 0.06 teaspoon Salt
  • 1/2 Medium green onions, chopped
  • 3/4 ounce Salmon lox, chopped
  • 1/2 tablespoon Reduced fat cream cheese
  • As required Reduced fat sour cream, if desired
  • As required Capers, if desired
Nutrition
value
245
calories per serving
15 g Fat19 g Protein9 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    19g
  • Carbs
    9g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    9g
  • Protein
    19g
  • Fiber
    < 1g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    80mg
  • Iron
    3mg
  • Vitamin A
    36mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    32mg
  • Vitamin B9
    313mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    266mg
  • Selenium
    49mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker