Chilli Seafood Risotto is a flavorful and spicy Italian dish that combines the richness of risotto with the freshness of seafood. This dish is made with Arborio rice cooked in a spicy tomato-based broth, infused with garlic, onions, and red chilli flakes. It is then topped with a variety of seafood such as shrimp, mussels, and calamari, which are cooked to perfection. The result is a creamy and aromatic risotto with a kick of heat from the chilli, making it a perfect choice for seafood lovers who enjoy a bit of spice.