Low-Fat Caesar Salad Recipe

Recipe By Kitchen Nine

4.8
22 Rating -
Rate
30minstotal
30m.total
Low-Fat Caesar Salad
plan
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ingredients serve

Ingredients for Low-Fat Caesar Salad Recipe

  • 1/2 Slices White Bread
  • 1/2 Slices Prosciutto
  • 0.03 cup Low fat yogurt
  • 0.03 cup Low Fat Mayonnaise
  • 1/4 Cloves garlic, quartered
  • 0.63 Anchovy fillets, drained
  • 0.06 teaspoon Worcestershire sauce
  • 0.06 teaspoon Dijon mustard
  • 0.69 tablespoon Lemon juice
  • 1/2 Baby cos lettuces
Nutrition
value
12
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    16mg
  • Iron
    < 1mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    2mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    5mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine