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Recipes
Low Fat Dahi Vada Recipe
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Ingredients
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Nutrition
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Low Fat Dahi Vada Recipe
Recipe By
Bawarchi
Low Fat Dahi Vada is a delicious Indian recipe served as a Starter.
4.4
28 Rating -
Rate
Veg
diet
4hr
total
4hr
total
plan
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Ingredients for Low Fat Dahi Vada Recipe
1/2 cup
Urad dal
1/4 cup
Yellow moong dal
1/2
Red chilli
5
Cashew nuts
1/2
Green chilli
1/4 teaspoon
Ginger
As required
Salt
1/2 pinch
Asafetida
2-2.50
Curry leaves
As required
a handful Coriander leaves
0.13 teaspoon
Pepper powder
As required
For Yogurt Sauce
1 cup
Yogurt
As required
Salt
1/2 pinch
Red chilli powder
1/2 pinch
Garam masala powder
Nutrition
value
728
calories
per serving
7 g Fat
44 g Protein
118 g Carbs
17 g Fiber
Other
Current Totals
Fat
7g
Protein
44g
Carbs
118g
Fiber
17g
MacroNutrients
Carbs
118g
Protein
44g
Fiber
17g
Fats
Fat
7g
Vitamins & Minerals
Calcium
379mg
Iron
9mg
Vitamin A
82mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
151mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
1mg
Copper
1mcg
Magnesium
354mg
Manganese
2mg
Phosphorus
681mg
Selenium
82mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi