Low Country Chicken Pilau is a classic Southern dish that is hearty, flavorful, and comforting. This one-pot meal features tender chicken, aromatic vegetables, and fragrant spices cooked with rice. The chicken is simmered until it is fall-off-the-bone tender, and the rice absorbs all the delicious flavors. It is a perfect dish for a family dinner or a gathering with friends. Serve it hot with a side of greens or cornbread for a complete and satisfying meal.