Thai Fish Curry Traybake Recipe

Recipe By Step Away From The Carbs

This fragrant low carb thai fish curry is an easy one-dish recipe with cauliflower rice and green beans

4.1
20 Rating -
Rate
Non Vegdiet
35minstotal
5minsPrep
30minsCook
35m.total
5m.Prep
30m.Cook
Thai Fish Curry Traybake
plan
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ingredients serve

Ingredients for Thai Fish Curry Traybake Recipe

  • 4 ounce Cooked cauliflower rice
  • 0.33 cup Unsweetened full fat canned coconut milk
  • 1 tablespoon Green thai curry paste
  • 0.33 tablespoon Fish sauce
  • 1 Frozen mahi mahi fillets
  • 0.33 cup Chopped fresh green beans
  • As required Salt and black pepper
  • As required Cilantro leaves and lime wedges, to garnish
Nutrition
value
620
calories per serving
23 g Fat10 g Protein92 g Carbs8 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    10g
  • Carbs
    92g
  • Fiber
    8g

MacroNutrients

  • Carbs
    92g
  • Protein
    10g
  • Fiber
    8g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    6mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    91mg
  • Manganese
    1mg
  • Phosphorus
    206mg
  • Selenium
    0mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Step Away From The Carbs