Low Carb Stuffing Recipe

Recipe By Keto Connect

Simple keto stuffing recipe using sausage and cauliflower. Make this for the holidays if you're trying to stay on track with your low carb diet.

4
11 Rating -
Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
Low Carb Stuffing
plan
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ingredients serve

Ingredients for Low Carb Stuffing Recipe

  • 0.06 pound ground pork
  • 0.06 teaspoon Pink Himalayan Salt
  • 0.06 teaspoon Cayenne pepper
  • 0.06 teaspoon Paprika
  • 0.03 teaspoon Black pepper
  • 0.03 teaspoon Red Pepper Flakes
  • 0.13 large head cauliflower
  • 1/4 tablespoon Butter
  • 0.06 cup Chicken Broth
  • 0.38 stalks celery, chopped
  • 0.06 medium white onion, diced
  • 1/4 teaspoon minced garlic
  • 1/4 teaspoon poultry seasoning
  • 0.13 teaspoon fresh parsely, chopped
  • 0.13 teaspoon Pink Himalayan Salt
  • 0.06 teaspoon Black pepper
Nutrition
value
65
calories per serving
3 g Fat8 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    8g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    8g
  • Fiber
    2g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    2mg
  • Vitamin A
    282mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    16mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    80mg
  • Selenium
    13mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Keto Connect