Low Carb Moo Shu Pork Recipe
Recipe By Homemade Interest
This low carb moo shu pork is a quick and easy low carb dinner recipe made with a mix of stir-fried pork and vegetables served on a low carb tortilla.
3.6
25 Rating -
Rate
Non Vegdiet
2hr 11minstotal
2hr Prep
11minsCook
2hr 11m.total
2hr Prep
11m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Low Carb Moo Shu Pork Recipe
- 1 Mission carb balance soft taco flour tortillas
- 1/4 pound Pork, cut into thin strips
- 1/2 tablespoon Vegetable oil
- 1/2 Egg
- 2 ounce Slaw mix
- 1.25 ounce Shiitake mushrooms
- 1/2 ounce Bean sprouts, plus more for garnish
- 3/4 ounce Bok choy, cut into thin stips
- 1/2 tablespoon Scallions, sliced
- 1/4 teaspoon Fresh ginger
- 1/2 Cloves garlic, crushed
- 1.50 tablespoon Soy sauce
- 1/2 tablespoon Rice vinegar
- 1/4 teaspoon Sesame oil
- 1/4 teaspoon Five spice powder
- 3/4-1.25 drop Liquid sweetener
- 0.13 teaspoon Fresh ginger
- 1/2 tablespoon Black bean paste
- 3/4 tablespoon Soy sauce
- 1/4 tablespoon Rice vinegar
- 0.13 teaspoon Sesame oil
- 0.13 teaspoon Five spice powder
- 1/4 teaspoon Sriracha hot sauce
Nutrition
value
value
345
calories per serving
20 g Fat24 g Protein16 g Carbs3 g FiberOther
Current Totals
- Fat20g
- Protein24g
- Carbs16g
- Fiber3g
MacroNutrients
- Carbs16g
- Protein24g
- Fiber3g
Fats
- Fat20g
Vitamins & Minerals
- Calcium128mg
- Iron6mg
- Vitamin A600mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B964mcg
- Vitamin B120mcg
- Vitamin C28mg
- Vitamin E2mg
- Copper2mcg
- Magnesium75mg
- Manganese1mg
- Phosphorus284mg
- Selenium47mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Homemade Interest