Low Carb Market Chicken Skillet Recipe
Recipe By A Spicy Perspective
Delicious and healthy low carb market chicken skillet A fabulous quick chicken dinner recipe so keep you on the straight and narrow
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Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Low Carb Market Chicken Skillet Recipe
- 3/4 pound Boneless Skinless Chicken Breast
- 1/2 Bulb fennel, cored and sliced thin
- 1/2 Orange bell pepper, seeded and sliced
- 1 Zucchini, halved and sliced
- 1.50 cup Chopped fresh kale
- 1/2 pint Fresh grape or cherry tomatoes
- 0.63 cup Fresh corn kernels, optional
- 1 Cloves garlic minced
- 1-1.50 tablespoon Golden balsamic vinegar
- 1 tablespoon Olive oil
- 1/2 tablespoon Honey
- 1/2 tablespoon Dried italian seasoning
- As required Salt and pepper
Nutrition
value
value
1131
calories per serving
47 g Fat89 g Protein85 g Carbs17 g FiberOther
Current Totals
- Fat47g
- Protein89g
- Carbs85g
- Fiber17g
MacroNutrients
- Carbs85g
- Protein89g
- Fiber17g
Fats
- Fat47g
Vitamins & Minerals
- Calcium598mg
- Iron12mg
- Vitamin A1386mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B333mg
- Vitamin B62mg
- Vitamin B9458mcg
- Vitamin B120mcg
- Vitamin C397mg
- Vitamin E5mg
- Copper3mcg
- Magnesium240mg
- Manganese2mg
- Phosphorus909mg
- Selenium66mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By A Spicy Perspective