Low Carb Italian Beef And Cabbage Casserole Recipe
Recipe By Moore or Less Cooking
This savory italian beef and cabbage casserole is a budget-friendly recipe that you can whip up and have baking in the oven in just 10 minutes. Seasoned with herbs of rosemary, basil, oregano, and thyme, you'll taste the italian influence that shines through in every delicious bite.
4.2
22 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Low Carb Italian Beef And Cabbage Casserole Recipe
- 1.50 pound Ground Beef
- 1/2 Medium cabbage shredded
- 2 tablespoon Butter unsalted
- 5 Strips of bacon
- 1 teaspoon Basil
- 1/2 teaspoon Thyme
- 1 teaspoon Oregano
- 1/2 teaspoon Rosemary
- 2 cup Shredded Cheddar Cheese
- As required Salt And Pepper To Taste
Nutrition
value
value
2338
calories per serving
154 g Fat224 g Protein14 g Carbs7 g FiberOther
Current Totals
- Fat154g
- Protein224g
- Carbs14g
- Fiber7g
MacroNutrients
- Carbs14g
- Protein224g
- Fiber7g
Fats
- Fat154g
Vitamins & Minerals
- Calcium2993mg
- Iron21mg
- Vitamin A518mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B336mg
- Vitamin B64mg
- Vitamin B9173mcg
- Vitamin B123mcg
- Vitamin C23mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium310mg
- Manganese1mg
- Phosphorus3174mg
- Selenium128mcg
- Zinc44mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Moore or Less Cooking