Cream Of Mushroom Soup Recipe
Recipe By Two Sleevers
Looking for a delicious and warming soup but trying to cut back on carbs? My instant pot low carb cream of mushroom soup is just the soup for you
4.7
25 Rating -
Rate
Non Vegdiet
28minstotal
10minsPrep
18minsCook
28m.total
10m.Prep
18m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cream Of Mushroom Soup Recipe
- 1/2 cup Mushrooms, cut into quarters
- 1/4 cup Onion, Diced
- 1/4 tablespoon Minced Garlic
- 1/4 Jalapeno peppers, chopped
- 1/4 cup Beef broth, or water
- 1/4 teaspoon Kosher salt
- 1/4 teaspoon Ground black pepper
- 0.13 cup Heavy whipping cream
Nutrition
value
value
157
calories per serving
11 g Fat10 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat11g
- Protein10g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein10g
- Fiber2g
Fats
- Fat11g
Vitamins & Minerals
- Calcium39mg
- Iron1mg
- Vitamin A361mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium35mg
- Manganese< 1mg
- Phosphorus84mg
- Selenium9mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Two Sleevers