Chicken Salsa Verde Recipe

Name: Chicken Salsa Verde Recipe
Total time: 25 min
Yield: 4
Cuisine: Mexican

Recipe By Step Away From The Carbs

This low carb chicken salsa verde recipe is made with fresh tomatillos and is tart, tangy and tasty an easy keto recipe.

4.1

14 Rating -

Rate

Non Vegdiet

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Chicken Salsa Verde Recipe

1/4 tablespoon Olive oil
1 Chicken breasts, cut into thin slices
2 Fresh tomatillos, roughly chopped
0.06 cup Fresh cilantro leaves, roughly chopped
1/2 Green onions, roughly chopped
0.13 teaspoon Ground cumin
As required Salt and black pepper

Nutrition
value

calories per serving

4 g Fat2 g Protein9 g Carbs1 g FiberOther

Current Totals

Fat
4g
Protein
2g
Carbs
9g
Fiber
1g

MacroNutrients

Carbs
9g
Protein
2g
Fiber
1g

Fats

Fat
4g

Vitamins & Minerals

Calcium
33mg
Iron
1mg
Vitamin A
358mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
20mg
Manganese
< 1mg
Phosphorus
37mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Step Away From The Carbs