Ingredients for Low Carb Breakfast Casserole Recipe
0.08 pound Sausage
0.08 pound Bacon
0.08 Dozen eggs
1/25 cup Milk
0.17 cup Grated cheddar
1/25 Sweet onion diced
0.08 Bell pepper diced
0.08 tablespoon Franks red hot
1/25 teaspoon Salt
1/25 teaspoon Pepper
Nutrition value
162
calories per serving
10 g Fat9 g Protein7 g Carbs< 1 g FiberOther
Current Totals
Fat
10g
Protein
9g
Carbs
7g
Fiber
< 1g
MacroNutrients
Carbs
7g
Protein
9g
Fiber
< 1g
Fats
Fat
10g
Vitamins & Minerals
Calcium
250mg
Iron
< 1mg
Vitamin A
166mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
< 1mcg
Vitamin C
17mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
20mg
Manganese
< 1mg
Phosphorus
178mg
Selenium
6mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment