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Recipes
Low Cal Palak Paneer Recipe
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Nutrition
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Low Cal Palak Paneer Recipe
Recipe By
Bawarchi
Low Cal Palak Paneer is a delicious Indian recipe served as a Side-Dish.
4.2
25 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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ingredients
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Ingredients for Low Cal Palak Paneer Recipe
1 bunch
spinach, cleaned, shredded
50 gram
paneer made from cows' milk
1/2
clove garlic, crushed
1/4 teaspoon
ginger grated
1
green chillies finely crushed
0.13 teaspoon
cumin seeds
0.13 teaspoon
Sugar
1/4 teaspoon
wheat flour
1.50-2 pinch
turmeric powder
1.50-2 pinch
cinnamon clove powder
1.50-2 pinch
asafoetida powder
1/2 pinch
garam masala powder
As required
Salt
As required
Lemon juice
Nutrition
value
205
calories
per serving
9 g Fat
15 g Protein
14 g Carbs
6 g Fiber
Other
Current Totals
Fat
9g
Protein
15g
Carbs
14g
Fiber
6g
MacroNutrients
Carbs
14g
Protein
15g
Fiber
6g
Fats
Fat
9g
Vitamins & Minerals
Calcium
452mg
Iron
8mg
Vitamin A
6517mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
404mcg
Vitamin B12
< 1mcg
Vitamin C
76mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
237mg
Manganese
3mg
Phosphorus
255mg
Selenium
17mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi