Ingredients for Lobster Salad With Potatoes, Corn And Tomatoes Recipe
0.19 pound Small Red Potatoes
0.13 pound Two live lobsters
0.19 cup Fresh Corn Kernels
0.03 cup Creme fraiche
0.03 cup Mayonnaise
0.13 tablespoon Fresh lemon juice
As required Salt and freshly ground pepper
1/4 Large tomatoes, thinly sliced
Nutrition value
87
calories per serving
< 1 g Fat2 g Protein16 g Carbs4 g FiberOther
Current Totals
Fat
< 1g
Protein
2g
Carbs
16g
Fiber
4g
MacroNutrients
Carbs
16g
Protein
2g
Fiber
4g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
40mg
Iron
1mg
Vitamin A
335mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
0mcg
Vitamin C
37mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
43mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment