Lobster Rolls Recipe
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I grew up in nova scotia where seafood was cheap. My mom and grandmothers had some pretty inventive ways of making lobster 'not-boring' now, lobster is a treat and costs a fortune. I've paid over ten dollars for one of these lobster rolls in cape cod and it wasn't half as good or half as big as the ones my mom taught me to make. This is a wonderful summer (or winter) treat and makes a fancy luncheon to impress your friends.
4.2
12 Rating -
Rate
15minstotal
15minsPrep
15m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Lobster Rolls Recipe
- 1/4 tablespoon Butter, softened
- 1 Roll s hot dog buns or kaiser rolls, split
- 1 Large leaf s lettuce leaves
- 0.38 pound Cooked and cubed lobster meat
- 1/2 tablespoon Mayonnaise
- 1/4 teaspoon Fresh lime juice
- 1/4 dash Hot pepper sauce
- 1/2 Medium s green onions, chopped
- 1/4 stalk Celery, finely chopped
- 1/4 pinch Salt And Pepper To Taste
Nutrition
value
value
198
calories per serving
1 g Fat33 g Protein9 g Carbs1 g FiberOther
Current Totals
- Fat1g
- Protein33g
- Carbs9g
- Fiber1g
MacroNutrients
- Carbs9g
- Protein33g
- Fiber1g
Fats
- Fat1g
Vitamins & Minerals
- Calcium135mg
- Iron1mg
- Vitamin A60mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6266mg
- Vitamin B93425mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium100mg
- Manganese< 1mg
- Phosphorus482mg
- Selenium120mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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