Lobster And Pappardelle In A Butter And Parmesan Sauce Recipe

Recipe By The Wooden Skillet

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4.7
23 Rating -
Rate
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Lobster And Pappardelle In A Butter And Parmesan Sauce
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ingredients serve

Ingredients for Lobster And Pappardelle In A Butter And Parmesan Sauce Recipe

  • 23 ounce Pappardelle pasta
  • 1 tablespoon Butter
  • 1/4 teaspoon Diced garlic
  • 1/4 teaspoon Kosher salt
  • 1/4 cup Grated parmesan cheese
  • 1/4 cup Grated parmesan cheese
  • 3-4 ounce 2 lobster tails
Nutrition
value
1741
calories per serving
14 g Fat134 g Protein517 g Carbs22 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    134g
  • Carbs
    517g
  • Fiber
    22g

MacroNutrients

  • Carbs
    517g
  • Protein
    134g
  • Fiber
    22g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    812mg
  • Iron
    13mg
  • Vitamin A
    31mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    13mg
  • Vitamin B6
    156mg
  • Vitamin B9
    2004mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    431mg
  • Manganese
    < 1mg
  • Phosphorus
    2027mg
  • Selenium
    103mcg
  • Zinc
    13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Wooden Skillet