This lobster bisque recipe is lusciously rich and creamy loaded with buttery lobster in every aromatic bite. Its always impressive and worthy of special occasions (valentines day) or company and is make ahead friendly using my par-boil lobster method. You can serve as a heavenly entre or a show-stopping starter but its always so worth the time to make. The resulting lobster bisque recipe is velvety smooth, deeply rich, flavorful and oh so satisfying. If youre not sure you are a lobster bisque fan, this recipe will convert you.