Loaded Veggie Quinoa Salad Recipe
Recipe By SueBee Homemaker
Loaded veggie quinoa salad combines quinoa with tons of veggies, feta cheese, and a few shakes of balsamic vinegar and olive oil. The perfect dish for the new year.
3.6
14 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Loaded Veggie Quinoa Salad Recipe
- 0.19 cup Whole grain quinoa can use any type
- 0.38 cup Chicken
- 1.88 ounce Chick peas rinsed and drained
- 1 ounce Shelled frozen edamame
- 3/4 ounce Crumbled feta cheese
- 0.13 cup Cucumber chopped
- 0.13 Whole red pepper chopped
- 0.03 cup Red onion diced
- 1/4 Whole radishes diced
- As required Salt and pepper to taste
- dash Balsamic vinegar several dashes
- 0.13-1/4 tablespoon Olive oil
Nutrition
value
value
471
calories per serving
14 g Fat35 g Protein47 g Carbs21 g FiberOther
Current Totals
- Fat14g
- Protein35g
- Carbs47g
- Fiber21g
MacroNutrients
- Carbs47g
- Protein35g
- Fiber21g
Fats
- Fat14g
Vitamins & Minerals
- Calcium290mg
- Iron7mg
- Vitamin A139mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9311mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium173mg
- Manganese2mg
- Phosphorus423mg
- Selenium41mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By SueBee Homemaker