Loaded Twice Baked Potatoes Recipe

Name: Loaded Twice Baked Potatoes Recipe
Total time: 65 min
Yield: 6
Cuisine: American

Recipe By Oh Sweet Basil

Crispy skinned russet potatoes are sliced in half, their filling mashed into creamy mashed potatoes and loaded back in with shredded cheese and bacon on top which gets all melty in the oven.

4.5

17 Rating -

Rate

Vegdiet

1hr 5minstotal

10minsPrep

55minsCook

1hr 5m.total

10m.Prep

55m.Cook

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Ingredients for Loaded Twice Baked Potatoes Recipe

1/2 Russet Potatoes
As required Olive oil
As required Sea salt or kosher salt
0.33 ounce Cream Cheese Softened
0.33 tablespoon Butter
As required Garlic seasoning with parsley
As required Colby Jack Cheese Shredded

Nutrition
value

calories per serving

3 g Fat2 g Protein10 g Carbs2 g FiberOther

Current Totals

Fat
3g
Protein
2g
Carbs
10g
Fiber
2g

MacroNutrients

Carbs
10g
Protein
2g
Fiber
2g

Fats

Fat
3g

Vitamins & Minerals

Calcium
18mg
Iron
< 1mg
Vitamin A
29mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
< 1mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
41mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Oh Sweet Basil