One of my favorite ways to make potatoes you get a layer of mashed potatoes that's covered with cheddar, ranch, bacon and green onions. so much delicious flavor
Ingredients for Loaded Twice Baked Potatoes Recipe
1/2 Large russet baking potatoes
1/4 tablespoon Butter
1/25 cup Cream
0.03 cup Sour cream
1/25 teaspoon Salt
As required Pepper to taste
1 ounce Medium or mild cheddar cheese
As required Season salt
0.67-0.83 Slices bacon, cooked and crumbled
1/2 Green onions, chopped
0.08 ranch dressing
0.08 tablespoon Heaping ranch seasoning mix
1/50 cup Sour cream
1/50 cup Mayonnaise
1/50 cup Milk
Nutrition value
174
calories per serving
6 g Fat10 g Protein19 g Carbs2 g FiberOther
Current Totals
Fat
6g
Protein
10g
Carbs
19g
Fiber
2g
MacroNutrients
Carbs
19g
Protein
10g
Fiber
2g
Fats
Fat
6g
Vitamins & Minerals
Calcium
286mg
Iron
< 1mg
Vitamin A
44mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
< 1mcg
Vitamin C
28mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
230mg
Selenium
6mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment