Loaded Sweet Potato Recipe
Recipe By Chelsea's Messy Apron
A "Mexican street corn" Loaded sweet potato: oven-baked sweet potato with a delicious mix of corn, green onions, cilantro, jalapeo, lime, & a creamy sauce.
4.8
11 Rating -
Rate
Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Loaded Sweet Potato Recipe
- 1 Medium sweet potatoes, scrubbed clean and halved
- 1/4 tablespoon Olive oil
- As required Fine Sea Salt And Freshly Cracked Pepper
- 1/2 cup Corn
- 1/4 Large avocado, chopped
- 3/4 Green onions, finely chopped
- 0.13 cup Finely Chopped Cilantro
- 1/4 tablespoon Finely diced jalapeno
- 0.08 cup Queso fresco cheese
- 1/4-1/2 tablespoon Optional:fresh lime juice
- 0.13 cup Mayo full fat
- 3/4 tablespoon Freshly squeezed lime juice + 1/4 teaspoon lime zest
- 0.13 teaspoon Chili powder
- 0.06 teaspoon Paprika
- 0.03 teaspoon Ground Cumin
Nutrition
value
value
406
calories per serving
11 g Fat8 g Protein65 g Carbs16 g FiberOther
Current Totals
- Fat11g
- Protein8g
- Carbs65g
- Fiber16g
MacroNutrients
- Carbs65g
- Protein8g
- Fiber16g
Fats
- Fat11g
Vitamins & Minerals
- Calcium192mg
- Iron4mg
- Vitamin A790mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9120mcg
- Vitamin B12< 1mcg
- Vitamin C70mg
- Vitamin E2mg
- Copper192mcg
- Magnesium97mg
- Manganese< 1mg
- Phosphorus151mg
- Selenium3mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chelsea's Messy Apron