Shrimp Fajita Bowls Recipe

Recipe By FeelGoodFoodie

Loaded shrimp fajita bowls are a fresh and flavorful meal made with napa cabbage, stir-fried vegetables, guacamole, sour cream and a side of corn

4.4
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25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Shrimp Fajita Bowls
plan
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ingredients serve

Ingredients for Shrimp Fajita Bowls Recipe

  • 1/4 pound Large raw wild caught shrimp
  • 1/2 tablespoon Olive oil
  • 1/2 teaspoon Chili powder
  • 1/4 teaspoon Cumin
  • 0.13 teaspoon Garlic powder
  • 0.13 teaspoon Onion powder
  • 0.06 teaspoon Coriander
  • NaN As required Salt and pepper
  • 1/2 cup Assorted colored peppers sliced
  • 1/4 Medium red onion sliced
  • 1/2 Ripe avocado
  • 1/2-1 tablespoon Fresh Cilantro Finely Chopped
  • 1/4 Juice of lime
  • 0.13 teaspoon Ground Cumin
  • 0.13 teaspoon Garlic powder
  • 1/4 Head of napa cabbage
  • 0.13 cup Salsa Verde
  • 1/2 Roma Tomato Chopped
  • 1 tablespoon Sour cream
  • 1/2 Corn on the cob cooked
  • 1 Stalks of green onions chopped
Nutrition
value
498
calories per serving
24 g Fat31 g Protein37 g Carbs10 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    31g
  • Carbs
    37g
  • Fiber
    10g

MacroNutrients

  • Carbs
    37g
  • Protein
    31g
  • Fiber
    10g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    210mg
  • Iron
    6mg
  • Vitamin A
    1669mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    178mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    163mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    147mg
  • Manganese
    1mg
  • Phosphorus
    388mg
  • Selenium
    52mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By FeelGoodFoodie