Loaded Sheet Pan Beef Nachos Recipe

Recipe By The Chunky Chef

These fully loaded sheet pan beef nachos are made easily on a sheet pan, and piled up with plenty of beef, cheese, and all the toppings

4.6
21 Rating -
Rate
Non Vegdiet
2hr 20minstotal
10minsPrep
10minsCook
2hr 20m.total
10m.Prep
10m.Cook
Loaded Sheet Pan Beef Nachos
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ingredients serve

Ingredients for Loaded Sheet Pan Beef Nachos Recipe

  • 0.13 pound Ground beef
  • 0.13 Taco seasoning packet
  • 0.13-1/4 tablespoon Lime juice fresh is best
  • 1.13 ounce Bag tortilla chips
  • 1.88 ounce Can black beans drained and rinsed
  • 0.13 cup Corn kernels either frozen, or canned
  • 0.19 cup Shredded mexican blend cheese
  • 0.13 cup Red or white onion diced
  • 1/4 No.s Fresh jalape sliced
  • 0.13-1/4 Roma tomatoes chopped
  • 1/25 cup Minced fresh cilantro
  • As required Sour cream for drizzling
  • As required Pico de gallo
  • As required Guacamole
  • As required Salsa
  • As required Salsa verde
Nutrition
value
167
calories per serving
9 g Fat14 g Protein6 g Carbs4 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    14g
  • Carbs
    6g
  • Fiber
    4g

MacroNutrients

  • Carbs
    6g
  • Protein
    14g
  • Fiber
    4g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    3mg
  • Vitamin A
    618mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    131mg
  • Selenium
    8mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Chunky Chef