Loaded scalloped potatoes are a delicious version of the classic potato dish traditionally served at easter. the addition of bacon, green onions bread crumbs and butter make a delicious version.
0.67-1 Medium sized yukon gold or red potatoes depending on size
1 Slices bacon crisply fried and crumbled
1 Green onions thinly sliced
0.17 cup Milk
1/4 cup Sour cream
0.33 cup Cheddar cheese shredded
As required Salt and pepper to taste
0.08 cup Seasoned croutons slightly crushed
1 tablespoon Melted butter
Nutrition value
350
calories per serving
12 g Fat20 g Protein38 g Carbs5 g FiberOther
Current Totals
Fat
12g
Protein
20g
Carbs
38g
Fiber
5g
MacroNutrients
Carbs
38g
Protein
20g
Fiber
5g
Fats
Fat
12g
Vitamins & Minerals
Calcium
553mg
Iron
2mg
Vitamin A
81mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
77mcg
Vitamin B12
< 1mcg
Vitamin C
51mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
77mg
Manganese
< 1mg
Phosphorus
443mg
Selenium
11mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment