Loaded Potato Soup I Recipe
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A soup to make you happy. Milk, sour cream, butter, and cheddar cheese make this soup very thick and creamy, and by microwaving the potatoes, you can whip it up in minutes.
4.7
23 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Loaded Potato Soup I Recipe
- 8 Potatoes, peeled and cubed
- 1/2 cup Butter
- 1/2 cup All purpose flour
- 8 cup Milk
- 1/4 cup Chopped Onion
- 1 Container Sour Cream
- 1/2 cup Shredded Cheddar Cheese
Nutrition
value
value
3169
calories per serving
151 g Fat117 g Protein329 g Carbs33 g FiberOther
Current Totals
- Fat151g
- Protein117g
- Carbs329g
- Fiber33g
MacroNutrients
- Carbs329g
- Protein117g
- Fiber33g
Fats
- Fat151g
Vitamins & Minerals
- Calcium3342mg
- Iron12mg
- Vitamin A555mcg
- Vitamin B12mg
- Vitamin B23mg
- Vitamin B319mg
- Vitamin B63mg
- Vitamin B9402mcg
- Vitamin B12< 1mcg
- Vitamin C385mg
- Vitamin E5mg
- Copper3mcg
- Magnesium572mg
- Manganese3mg
- Phosphorus2757mg
- Selenium58mcg
- Zinc15mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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