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Loaded Philly Cheesesteaks Recipe

Recipe By Taste Of Home

For a scrumptious twist on a Philly favorite, take a bite of this hearty bomber. With cheese sauce, tender steak and sauteed veggies, it has plenty of mass appeal. —Diane Higgins, Tampa, Florida.

3.6
30 Rating -
Rate
Non Vegdiet
40minstotal
25minsPrep
15minsCook
40m.total
25m.Prep
15m.Cook
Loaded Philly Cheesesteaks
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ingredients serve

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Ingredients for Loaded Philly Cheesesteaks Recipe

  • 0.33 tablespoon Butter
  • 0.33 tablespoon All purpose flour
  • 0.17 cup 2 milk
  • 0.33 cup Shredded Cheddar Cheese
  • 0.17 cup Shredded Pepper Jack Cheese
  • 1/25 teaspoon Pepper
  • 1/50 teaspoon Salt
  • 1/2 Boneless beef top loin steaks
  • 1/2 tablespoon Canola oil, divided
  • 1/2 Medium onions, sliced
  • 1/2 Small green peppers, sliced
  • 1 Hoagie Buns
Nutrition
value
286
calories per serving
17 g Fat17 g Protein14 g Carbs3 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    17g
  • Carbs
    14g
  • Fiber
    3g

MacroNutrients

  • Carbs
    14g
  • Protein
    17g
  • Fiber
    3g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    533mg
  • Iron
    < 1mg
  • Vitamin A
    84mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    16mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    368mg
  • Selenium
    9mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home