Loaded Foil-Pack Steak Fries Recipe

Recipe By My Food and Family

Top wedges of yukon gold potatoes with shredded sharp cheddar, crumbled bacon and sliced green onions to make these easy foil-pack steak fries.

4.8
10 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Loaded Foil-Pack Steak Fries
plan
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ingredients serve

Ingredients for Loaded Foil-Pack Steak Fries Recipe

  • 0.13 pound Yukon gold potatoes, each cut into 8 wedges
  • 0.06 cup Water
  • 0.13-0.06 cup Kraft shredded sharp cheddar cheese
  • 1/2 Slices oscar mayer bacon, cooked, crumbled
Nutrition
value
74
calories per serving
3 g Fat5 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    5g
  • Carbs
    8g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    8g
  • Protein
    5g
  • Fiber
    < 1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    132mg
  • Iron
    < 1mg
  • Vitamin A
    21mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    103mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Food and Family