Loaded Creamy Mushroom Soup Recipe
Recipe By Cookr
A loaded creamy mushroom soup recipe.
4.4
20 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Loaded Creamy Mushroom Soup Recipe
- 4 ounce Assorted mushrooms
- 1 Large portobello mushrooms
- 1/2 tablespoon Butter
- 1/4 Medium onion, chopped
- 1 Cloves garlic, minced
- 1/4 tablespoon Heaping dijon mustard
- 1 cup Vegetable broth
- 1/4 cup Whipping/heavy cream
- 1.25 sprig Fresh thyme, stems removed
- 0.03 teaspoon Ground cinnamon
- 1/4 dash Herbs de provence
- As required Splash of sherry or dry white wine
- As required Salt and pepper, to taste
- 1/4 Baguette, sliced
- 1/2-3/4 Cloves garlic, peeled and halved
- As required Parmesan cheese, shaved
- As required Truffle oil
- As required Fresh chives, snipped or chopped
- As required Fresh parsley, chopped
- As required Pea shoots
Nutrition
value
value
408
calories per serving
26 g Fat36 g Protein4 g Carbs4 g FiberOther
Current Totals
- Fat26g
- Protein36g
- Carbs4g
- Fiber4g
MacroNutrients
- Carbs4g
- Protein36g
- Fiber4g
Fats
- Fat26g
Vitamins & Minerals
- Calcium110mg
- Iron2mg
- Vitamin A545mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B938mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium77mg
- Manganese3mg
- Phosphorus257mg
- Selenium32mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cookr