Loaded Baked Potato Soup Recipe

Recipe By The Spruce Eats

This is a baked potato soup with butter, green onions, bacon, cheddar cheese sour cream, and seasonings. Serve this delicious, hearty soup with crusty bread or rolls and a simple tossed salad for a fabulous soup supper.

4.2
14 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Loaded Baked Potato Soup
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ingredients serve

Ingredients for Loaded Baked Potato Soup Recipe

  • 0.11 cup Butter
  • 0.11 cup Flour
  • 1.17 cup Milk
  • 0.67 Large baking potatoes
  • 0.67 Green Onions
  • 1.67-2 Strips Bacon
  • 0.21 cup Mild cheddar cheese
  • 0.17 cup 8 ounces sour cream
Nutrition
value
532
calories per serving
26 g Fat24 g Protein50 g Carbs5 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    24g
  • Carbs
    50g
  • Fiber
    5g

MacroNutrients

  • Carbs
    50g
  • Protein
    24g
  • Fiber
    5g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    689mg
  • Iron
    2mg
  • Vitamin A
    75mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    81mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    47mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    89mg
  • Manganese
    < 1mg
  • Phosphorus
    537mg
  • Selenium
    13mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats