Loaded Baked Potato Skins Recipe

Recipe By Six Sisters Stuff

Crispy baked loaded potato skins twice baked to perfection and topped with bacon, cheese, sour cream, and green onions.

4.4
19 Rating -
Rate
Non Vegdiet
31minstotal
15minsPrep
16minsCook
31m.total
15m.Prep
16m.Cook
Loaded Baked Potato Skins
plan
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ingredients serve

Ingredients for Loaded Baked Potato Skins Recipe

  • 1/2 Large baking potatoes
  • 0.38 tablespoon Olive oil
  • 0.13 tablespoon Grated parmesan cheese
  • 0.06 teaspoon Salt
  • 0.03 teaspoon Garlic powder
  • 0.03 teaspoon Paprika
  • 1/100 teaspoon Pepper
  • 1 Strips bacon
  • 0.19 cup Shredded cheddar cheese
  • 0.06 cup Sour cream
  • 1/2 Green onions sliced
Nutrition
value
218
calories per serving
11 g Fat11 g Protein19 g Carbs2 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    11g
  • Carbs
    19g
  • Fiber
    2g

MacroNutrients

  • Carbs
    19g
  • Protein
    11g
  • Fiber
    2g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    290mg
  • Iron
    < 1mg
  • Vitamin A
    47mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    28mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    234mg
  • Selenium
    6mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Six Sisters Stuff