3/4 ounce Cheddar cheese, shredded, plus more for garnish
3/4 Scallions, finely chopped, plus more for garnish
1.50 ounce Bacon, cooked and crumbled, plus more for garnish
1/4 tablespoon Milk
As required Kosher Salt And Freshly Ground Pepper
Nutrition value
93
calories per serving
5 g Fat6 g Protein4 g Carbs< 1 g FiberOther
Current Totals
Fat
5g
Protein
6g
Carbs
4g
Fiber
< 1g
MacroNutrients
Carbs
4g
Protein
6g
Fiber
< 1g
Fats
Fat
5g
Vitamins & Minerals
Calcium
203mg
Iron
< 1mg
Vitamin A
81mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
139mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment