1/4 bunch Gai lan, trimmed, leaves and stems separated
1/4 bunch Baby choy sum, trimmed, leaves and stems separated
1/4 tablespoon Peanut oil
1/4 teaspoon Sesame oil
1.50 Eschalots, thinly sliced
1/4 tablespoon Kecap manis
1/4 tablespoon Lime juice
1/4 cup Bean sprouts, trimmed
1/4 Long red chilli, thinly sliced
1/2 tablespoon Roughly chopped roasted peanuts
Nutrition value
99
calories per serving
7 g Fat4 g Protein4 g Carbs4 g FiberOther
Current Totals
Fat
7g
Protein
4g
Carbs
4g
Fiber
4g
MacroNutrients
Carbs
4g
Protein
4g
Fiber
4g
Fats
Fat
7g
Vitamins & Minerals
Calcium
136mg
Iron
3mg
Vitamin A
1668mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
102mcg
Vitamin B12
0mcg
Vitamin C
70mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
59mg
Manganese
< 1mg
Phosphorus
87mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment