Little Pigs In A Hammock Recipe

Recipe By Taste Of Home

Pigs in a blanket aren’t just for kids! Dijon and Camembert transform this children’s favorite into a version that’s perfect for grown-ups. Crystal Schlueter, Northglenn, Colorado.

4
21 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Little Pigs In A Hammock
plan
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ingredients serve

Ingredients for Little Pigs In A Hammock Recipe

  • 1 Package frozen puff pastry, thawed
  • 3 tablespoon Seedless Raspberry Jam
  • 1 tablespoon Dijon mustard
  • 1 Round camembert cheese
  • 18 Miniature smoked sausages
  • 1 Large egg
  • 1 tablespoon Water
Nutrition
value
94
calories per serving
5 g Fat7 g Protein6 g Carbs1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    7g
  • Carbs
    6g
  • Fiber
    1g

MacroNutrients

  • Carbs
    6g
  • Protein
    7g
  • Fiber
    1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    53mg
  • Iron
    1mg
  • Vitamin A
    364mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    15mg
  • Manganese
    < 1mg
  • Phosphorus
    105mg
  • Selenium
    21mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home