Little Gem Salad With Walnut Vinaigrette And Urfa Crumble Recipe

Recipe By Slurrp

The Little Gem Salad with Walnut Vinaigrette and Urfa Crumble is a delightful and vibrant salad that combines the crispness of little gem lettuce with the richness of a walnut vinaigrette and the subtle heat of Urfa pepper. This salad is a perfect choice for a light lunch or as a refreshing side dish. The combination of flavors and textures creates a harmonious and satisfying dish.

4.7
25 Rating -
Rate
Vegdiet
45minstotal
45m.total
Little Gem Salad With Walnut Vinaigrette And Urfa Crumble
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ingredients serve

Ingredients for Little Gem Salad With Walnut Vinaigrette And Urfa Crumble Recipe

  • 0.33 Heads Little Gem Lettuce, Leaves Separated
  • 0.33 tablespoon Walnut Oil
  • 0.17 tablespoon Lemon Juice
  • 0.17 teaspoon Honey
  • 0.17 teaspoon Dijon Mustard
  • As required Salt And Pepper To Taste
  • as per your need Urfa Crumble For Garnish

Directions: Little Gem Salad With Walnut Vinaigrette And Urfa Crumble Recipe

Cooking Directions

  • STEP 1.Wash and dry the little gem lettuce leaves.
  • STEP 2.In a small bowl, whisk together walnut oil, lemon juice, honey, Dijon mustard, salt, and pepper to make the vinaigrette.
  • STEP 3.Drizzle the vinaigrette over the little gem lettuce leaves and toss to coat.
  • STEP 4.Sprinkle the Urfa crumble over the salad.
  • STEP 5.Serve immediately and enjoy!

Cooking Tips

  • You can add some toasted walnuts or crumbled goat cheese for extra flavor and texture.
  • Make sure to thoroughly wash and dry the little gem lettuce leaves to remove any dirt or grit.
  • Urfa pepper can be found in specialty spice stores or online. It adds a unique smoky and slightly spicy flavor to the salad.

Storage and Serving

  • This salad is best served immediately after preparation to maintain its crispness.
  • If you have leftovers, store the vinaigrette and Urfa crumble separately from the lettuce leaves.
  • Toss the salad again before serving to ensure the flavors are well distributed.
Nutrition
value
436
calories per serving
36 g Fat12 g Protein19 g Carbs5 g FiberOther

Current Totals

  • Fat
    36g
  • Protein
    12g
  • Carbs
    19g
  • Fiber
    5g

MacroNutrients

  • Carbs
    19g
  • Protein
    12g
  • Fiber
    5g

Fats

  • Fat
    36g

Vitamins & Minerals

  • Calcium
    309mg
  • Iron
    8mg
  • Vitamin A
    500mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    125mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    47mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    164mg
  • Manganese
    3mg
  • Phosphorus
    279mg
  • Selenium
    6mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp