Lions Head Meatballs Recipe
Recipe By Kitchen Nine
4.7
26 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Lions Head Meatballs Recipe
- 125 gram Pork mince
- 1/2 teaspoon Grated ginger
- 1/2 Cloves Garlic, Crushed
- 3/4 Shallots, Sliced
- 1/4 Egg, Lightly Beaten
- 1/4 tablespoon Light soy sauce
- 1/4 tablespoon Cornflour
- 1/4 liter Chicken Stock
- 3/4 Thick slices ginger, extra
- 1/2 Shallots, halved
- 1/4 tablespoon Shaoxing Wine
- 1/4 tablespoon Light soy sauce, extra
- 1/4 bunch Bok choy, sliced
- 12.50 gram Rice vermicelli noodles, soaked in hot water for 5 minutes and drained
- 1/4 teaspoon Sesame oil
Nutrition
value
value
768
calories per serving
48 g Fat69 g Protein15 g Carbs3 g FiberOther
Current Totals
- Fat48g
- Protein69g
- Carbs15g
- Fiber3g
MacroNutrients
- Carbs15g
- Protein69g
- Fiber3g
Fats
- Fat48g
Vitamins & Minerals
- Calcium195mg
- Iron8mg
- Vitamin A1542mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B317mg
- Vitamin B62mg
- Vitamin B9102mcg
- Vitamin B120mcg
- Vitamin C35mg
- Vitamin E2mg
- Copper2mcg
- Magnesium132mg
- Manganese1mg
- Phosphorus701mg
- Selenium95mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine