Linguine With White Clam Sauce Ii Recipe
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A splash of white wine and a sprinkling of basil simmer right along with garlic, parsley and clams, enlivening the basic sauce for this delightful clam linguini.
3.8
20 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Linguine With White Clam Sauce Ii Recipe
- 1/4 Package linguini pasta
- 3/4 can Minced clams, with juice
- 0.06 cup Olive oil
- 1/4 Clove Garlic, Minced
- 0.19 cup Chopped Parsley
- 1/2 tablespoon White wine
- 1/4 teaspoon Dried Basil
Nutrition
value
value
173
calories per serving
16 g Fat2 g Protein4 g Carbs1 g FiberOther
Current Totals
- Fat16g
- Protein2g
- Carbs4g
- Fiber1g
MacroNutrients
- Carbs4g
- Protein2g
- Fiber1g
Fats
- Fat16g
Vitamins & Minerals
- Calcium84mg
- Iron2mg
- Vitamin A765mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B120mcg
- Vitamin C38mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium15mg
- Manganese< 1mg
- Phosphorus24mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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