Linguine With Sausage And Peppers Recipe
Recipe By It Is A Keeper
3.6
19 Rating -
Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Linguine With Sausage And Peppers Recipe
- 2 Links of italian sausage
- 1.50 tablespoon Olive oil
- 1 Bell peppers sliced into strips
- 1/2 Large onion sliced
- 2 Cloves garlic minced
- 1 teaspoon Italian seasoning
- 1/2 cup Red wine i used chianti
- 1-7.25 ounce Cans petite diced tomatoes
- 1/2 tablespoon Tomato paste
- As required Salt and pepper to taste
- 1/2 pound Linguine cooked
Nutrition
value
value
325
calories per serving
22 g Fat5 g Protein11 g Carbs11 g FiberOther
Current Totals
- Fat22g
- Protein5g
- Carbs11g
- Fiber11g
MacroNutrients
- Carbs11g
- Protein5g
- Fiber11g
Fats
- Fat22g
Vitamins & Minerals
- Calcium98mg
- Iron4mg
- Vitamin A2128mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9146mcg
- Vitamin B120mcg
- Vitamin C236mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium113mg
- Manganese4mg
- Phosphorus101mg
- Selenium5mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By It Is A Keeper