Linguine with Sausage and Cannellini Beans Recipe
Recipe By Ericas Recipes
Linguine with sausage and cannellini beans is one of those recipes that is easy enough for a weeknight or special occasion.
3.6
13 Rating -
Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Linguine with Sausage and Cannellini Beans Recipe
- 1/4 pound Italian pork sausage links
- 1/2 tablespoon Extra virgin olive oil
- 1/4 can Diced tomatoes drained
- pinch Pinch red pepper flakes
- 1/4 teaspoon Kosher salt
- 0.06 teaspoon Freshly cracked pepper
- 0.13 cup 1/2 and 1/2
- 0.06 cup Italian parsley chopped
- 0.13 cup Fresh grated parmigiano reggiano cheese
- 1/4 can Cannellini beans drained and rinsed
- 0.13 pound Linguine
Nutrition
value
value
282
calories per serving
19 g Fat22 g Protein5 g Carbs< 1 g FiberOther
Current Totals
- Fat19g
- Protein22g
- Carbs5g
- Fiber< 1g
MacroNutrients
- Carbs5g
- Protein22g
- Fiber< 1g
Fats
- Fat19g
Vitamins & Minerals
- Calcium119mg
- Iron1mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B121mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium19mg
- Manganese< 1mg
- Phosphorus179mg
- Selenium16mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Ericas Recipes