Linguine With Green Beans And Goat Cheese Recipe

Recipe By Better Homes and Gardens

Here's an easy vegetarian pasta meal that can be ready in under 30 minutes.

3.6
30 Rating -
Rate
Non Vegdiet
28minstotal
15minsPrep
13minsCook
28m.total
15m.Prep
13m.Cook
Linguine With Green Beans And Goat Cheese
plan
Bookmark

ingredients serve

Ingredients for Linguine With Green Beans And Goat Cheese Recipe

  • 2 cup Water
  • 0.08 teaspoon Salt
  • 1.33 ounce Dried linguine or spaghetti
  • 1.50 ounce 1 package frozen cut green beans
  • 0.33 Medium leeks, thinly sliced
  • 0.08 cup Chopped walnuts
  • 0.33 tablespoon Olive oil
  • 0.17 tablespoon Butter or margarine
  • 0.17 tablespoon Snipped fresh thyme or marjoram
  • 0.67 ounce Semisoft goat cheese, crumbled
  • As required Cracked black pepper
Nutrition
value
189
calories per serving
17 g Fat6 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    6g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    149mg
  • Iron
    2mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    119mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Homes and Gardens