Linguine With Clams In A White Sauce Recipe

Recipe By Chef Dennis: Restaurant Style Recipes and Travel Adventures

This classic italian dish can be on your dinner table in less time than it takes to pick up takeout. The only problem is it will be better than your favorite italian restaurant Sorry guys.

4.1
24 Rating -
Rate
Non Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Linguine With Clams In A White Sauce
plan
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ingredients serve

Ingredients for Linguine With Clams In A White Sauce Recipe

  • 0.34 pound Linguine
  • 1/2 Bag farm raised little neck clams
  • 1 Cloves garlic sliced
  • 1/2 tablespoon Fresh parsley chopped
  • 1/2 tablespoon Fresh basil chopped
  • pinch Pinch of crushed red pepper
  • pinch Pinch of black pepper
  • As required Sprinkle of grated romano cheese
  • 1-1.50 tablespoon Extra virgin olive oil
  • As required Splash of white wine optional
Nutrition
value
163
calories per serving
17 g Fat< 1 g Protein1 g Carbs1 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    < 1g
  • Carbs
    1g
  • Fiber
    1g

MacroNutrients

  • Carbs
    1g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    49mg
  • Iron
    < 1mg
  • Vitamin A
    205mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    2mg
  • Phosphorus
    12mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chef Dennis: Restaurant Style Recipes and Travel Adventures