Linguine With Smoked Salmon And Capers Recipe

Recipe By Taste

4.3
17 Rating -
Rate
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Linguine With Smoked Salmon And Capers
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Ingredients for Linguine With Smoked Salmon And Capers Recipe

  • 100 gram Linguine
  • 1/4 tablespoon Lupi extra-virgin olive oil
  • 1/2 Garlic Cloves, Crushed
  • 0.17 cup Pure cream
  • 50 gram Roasted red capsicum, thinly sliced
  • 1/2 tablespoon Salted capers, rinsed, finely chopped
  • 10 gram Parmesan Cheese, Finely Grated
Nutrition
value
144
calories per serving
8 g Fat13 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    13g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    13g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    108mg
  • Iron
    1mg
  • Vitamin A
    170mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    56mg
  • Vitamin B9
    456mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    62mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    163mg
  • Selenium
    18mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste