Ingredients for Linguine With Shrimp And Creamy Roasted Tomatoes Recipe
0.38 cup Grape Tomatoes
1/4 tablespoon Extra virgin olive oil
1/4 teaspoon Thyme leaves
As required Kosher Salt And Freshly Ground Pepper
0.19 pound Linguine
1/4 cup Heavy cream
0.19 pound Large shrimpshelled, deveined and halved lengthwise
1/2 teaspoon Fresh lemon juice
1/4 teaspoon Finely grated lemon zest
Nutrition value
45
calories per serving
4 g Fat< 1 g Protein2 g Carbs1 g FiberOther
Current Totals
Fat
4g
Protein
< 1g
Carbs
2g
Fiber
1g
MacroNutrients
Carbs
2g
Protein
< 1g
Fiber
1g
Fats
Fat
4g
Vitamins & Minerals
Calcium
27mg
Iron
2mg
Vitamin A
511mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
14mcg
Vitamin B12
0mcg
Vitamin C
18mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
13mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment