Ingredients for Linguica And Rice Stuffed Bell Peppers Recipe
1 Green bell peppers, tops, seeds and ribs removed
1/4 tablespoon Olive oil
0.13 Yellow Onion, Diced
1/4 Clove Garlic, Minced
0.38 cup Cooked White Rice
1/2 Eggs beaten
0.06 teaspoon Cayenne pepper
As required Fresh cracked pepper and kosher salt
Nutrition value
365
calories per serving
7 g Fat11 g Protein62 g Carbs6 g FiberOther
Current Totals
Fat
7g
Protein
11g
Carbs
62g
Fiber
6g
MacroNutrients
Carbs
62g
Protein
11g
Fiber
6g
Fats
Fat
7g
Vitamins & Minerals
Calcium
51mg
Iron
5mg
Vitamin A
619mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
100mcg
Vitamin B12
0mcg
Vitamin C
188mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
82mg
Manganese
< 1mg
Phosphorus
200mg
Selenium
11mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment