Lime Rasam (Nimma Charu) Recipe

Recipe By Bawarchi

Lime rasam (nimma charu) is a delicious Indian recipe served as a Side-Dish.

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15minstotal
15m.total
Lime Rasam (Nimma Charu)
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Ingredients for Lime Rasam (Nimma Charu) Recipe

  • 1/2 Juice from medium limes
  • 1/2 tablespoon tur dal, cooked
  • 1/4 pinch Turmeric powder
  • As required Salt
  • 0.13 teaspoon cumin
  • 0.06 teaspoon mustard seeds
  • 1.50 curry leaves
  • 1/4 teaspoon chopped coriander
  • 1/2 piece red chillies, broken into small
  • 1/4 peeled and crushed garlic clove
  • 1/4 teaspoon oil/ghee
  • 1 crushed black pepper
  • 1/4 pinch Asafetida
Nutrition
value
46
calories per serving
1 g Fat2 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    2g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    < 1mg
  • Vitamin A
    66mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    14mg
  • Manganese
    < 1mg
  • Phosphorus
    33mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi