Lime Fish Tacos Recipe

Recipe By Taste Of Home

"The secret to getting my family to eat fish is tucked inside these tempting tacos," confides Tammy Hayden, Carmichael, California. The tastes and textures in this unusual entree blend in a surprisingly pleasing way. Lime adds a zippy twist to the flaky fillets and the creamy sauce.

4.1
28 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Lime Fish Tacos
plan
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ingredients serve

Ingredients for Lime Fish Tacos Recipe

  • 0.14 pound Red snapper or orange roughy fillets
  • 0.14 Garlic clove, minced
  • 0.29 tablespoon Butter
  • 1 teaspoon Lime juice, divided
  • 1/25 teaspoon White Pepper
  • 0.29 tablespoon Reduced fat sour cream
  • 0.29 tablespoon Fat free mayonnaise
  • dash Hot pepper sauce
  • 1 Flour tortillas , warmed
  • 0.14 cup Shredded Lettuce
  • 0.14 cup Chopped fresh tomato
Nutrition
value
88
calories per serving
2 g Fat16 g Protein2 g Carbs1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    16g
  • Carbs
    2g
  • Fiber
    1g

MacroNutrients

  • Carbs
    2g
  • Protein
    16g
  • Fiber
    1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    < 1mg
  • Vitamin A
    474mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    43mg
  • Vitamin B9
    912mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    158mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home