Lima Bean Pasta Recipe
Recipe By All Recipe Five
This is a heavenly recipe for a chilly night. It is quite garlicky, so if you don't like garlic, you might want to find another option for dinner The ingredients are very easily adjusted, so if you really like tarragon, add more. If you hate it, add less, etc. The ratios are very flexible, so don't be afraid to experiment. The parmesan adds a lot of flavour.
4.4
27 Rating -
Rate
Vegdiet
18minstotal
10minsPrep
8minsCook
18m.total
10m.Prep
8m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lima Bean Pasta Recipe
- 2 ounce Uncooked rotini pasta
- 0.06 cup Extra virgin olive oil
- 1/4 can Lima beans, drained and rinsed
- 1/2 Cloves garlic, crushed
- 1/4 teaspoon Dried tarragon
- 0.03 teaspoon Salt
Nutrition
value
value
266
calories per serving
17 g Fat8 g Protein43 g Carbs2 g FiberOther
Current Totals
- Fat17g
- Protein8g
- Carbs43g
- Fiber2g
MacroNutrients
- Carbs43g
- Protein8g
- Fiber2g
Fats
- Fat17g
Vitamins & Minerals
- Calcium33mg
- Iron1mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B93mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium39mg
- Manganese1mg
- Phosphorus112mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By All Recipe Five